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(NEW ARRIVAL) (Cajun) Tammy Blair & Tom McNease, eds. Cooking with Chris and Goffredo: Louisiana and Mediterranean Cuisine

Name: (*NEW ARRIVAL*) (Cajun) Tammy Blair &amp; Tom McNease, eds. Cooking with Chris and Goffredo: Louisiana and Mediterranean Cuisine
SKU: DBT401549689
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$24.00 ~~$30.00~~ Save 20%

SKU:

DBT401549689

Category:

vintage

Illus. with photographs. Pictorial wrappers. First Edition. Metarie: C. Willem Printers, 1991.

An utterly charming book about two New Orleans chefs, one at La Riviera, the other at La Provence, and their favorite recipes: quail gumbo Mama Rachel, mirleton (chayote) soup, gypsy eggplant, fettucine Goffedo, etc. Mild rubbing and fading to wrappers; occasional dog-earing, else very good.

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(*NEW ARRIVAL*) (Cajun) Tammy Blair & Tom McNease, eds. Cooking with Chris and Goffredo: Louisiana and Mediterranean Cuisine

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