(*NEW ARRIVAL*) (Bread – Jewish) Tamar Ansh. A Taste of Challah: A Comprehensive Guide to Challah and Bread Baking

Illus. with photographs, incl. step-by-step instructions. 7.75×9.25\”, jacket. First Edition. Jerusalem: Feldheim Publishers, 2007.

Brings the lost art of home challah and bread baking back to where it is meant to be – the home. More than just another cookbook, it contains everything one needs to know about the topic of challah and bread baking. Clear instructions, step-by-step full-color photos, numerous tips and sound advice guarantee that bread baking will come out perfect and tasty, every single time.