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New Books and Magazines
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New Books and Magazines
Page 159
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-20%
The Soup Sisters Family Cookbook: More Than 100 Family-Friendly Recipes to Make and Share with Kids of All Ages (Sharon Hapton, Gwendolyn Richards)
$
19.95
$
15.96
-20%
The Sourdough School: Sweet Baking - Nourishing the Gut & The Mind (Vanessa Kimball)
$
29.99
$
23.99
-50%
The South American Wine Guide: The Definitive Guide to Wine in Argentina, Chile, Uruguay, Brazil, Bolivia & Peru (Amanda Barnes) *Signed*
$
80.00
$
40.00
-20%
The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home (Jose Pizarro)
$
42.00
$
33.60
-20%
The Spanish Mediterranean Islands Cookbook (Jeff Koehler) *Signed*
$
39.95
$
31.96
-20%
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes (Jos Pizarro)
$
40.00
$
32.00
-20%
The Spice Collector\'s Cookbook: Easy Family Recipes Inspired by Spices from Across the Globe (Vina Patel) *Signed*
$
30.00
$
24.00
-20%
The Spice Companion: A Guide to the World of Spices (Lior Lev Sercarz)
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45.00
$
36.00
-20%
The Spinach King: The Rise and Fall of an American Dynasty (John Seabrook)
$
31.99
$
25.59
-20%
The Spirit of Botany: Aromatic Recipes and Rituals (Jill McKeever)
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24.99
$
19.99
-20%
The Spirit of Rye: Over 300 Expressions to Celebrate the Rye Revival (Carlo DeVito)
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35.00
$
28.00
-20%
The Story of Food: Tea (Alex Woolf)
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16.99
$
13.59
-20%
The Story of Pasta and How to Cook It! (Steven Guarnaccia)
$
29.95
$
23.96
-20%
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More! (Elizabeth LaBau)
$
25.99
$
20.79
-20%
The Sweet Life in Paris: Delicious Adventures in the World\'s Most Glorious and Perplexing City (David Lebovitz)
$
17.00
$
13.60
-20%
The Sweet Roasting Tin: One Tin Cakes, Cookies & Bakes (Rukmini Iyer)
$
45.00
$
36.00
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