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Owen used a continuous fermentation technique, adding to the ferment as each parcel ripenedand the resulting wine is a wild ride. A delicious blend of Sauvignon Blanc, Chardonnay, Pinot Gris, Pinot Noir Ros and a splash of Viognier and Gewrztraminer. Zesty tangerine, some spice and floral, with an oxidative edge keeping things in order. Buckle up!
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